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Thom King founded Steviva Brands in 1999 when his passion for food and his concern about the explosion of metabolic diseases united in a mission to provide consumers healthy alternatives to sugar.
Steviva’s mission is to disrupt the manufactured food supply by assisting food companies in replacing sugar and high fructose corn syrup in their products.
Focusing on simple, elegant solutions that yield a dramatic impact,
Thoms’s his work is responsible for food manufacturers creating products that contain 50% – 90% fewer sugars.
Thom is also a brilliant resource for the home cook in modifying decadent recipes to minimize the negative impact of sugar without sacrificing their favorite foods.
A serial entrepreneur, Thom is part CEO, part personal development wonk, and part biohacker-info geek.